Kira Walter, Daniela Rojas and Eirian Huang This summer, several Collegetown restaurants and establishments closed down, including Jack’s Grill, Ithaca Beer Company and The Embassy. Such follows the closure of Mango Mango…
Category: Dining
Snacks: Your Hangry Insurance Policy
In college, there are many situations in which I find myself completely and utterly vulnerable. It may be looking for someone in Zeus and not finding them, resulting in me standing around…
Moseying: Exploring Collaborative Cooking in Cornell Co-ops
On Sunday, Feb. 11, Cornell’s undergraduate co-ops kicked off their Spring 2024 moseying process with a series of open houses. From 1 p.m. to 5 p.m, potential new residents were welcomed to…
Gutting the Conversation Around Food, Body and Health
Editor’s Note: This piece mentions disordered eating behaviors. Trying to eat healthily and consistently at college is a daunting task for anyone. It becomes a monumental task when faced with health issues…
Four Vegan Drinks to Survive the Ithaca Winter
Newsletter Signup Welcome back to Cornell! Temperatures may be low but spirits are, well, at least a tad bit higher since it’s the start of a brand new semester.It’s time for some…
The Tale of the Marvelous “Gay Little Monkey Latte” at Green Dragon
After plenty of all-nighters, I walked up to the ordering window in Green Dragon Cafe, located on the basement level of Sibley Hall, craving a drink with caffeine and warmth. Excitedly, I…
Behind the Scenes of Cornell Dining: Meet Tashi Mondak
BY Noga Tenzin and Daniela Rojas Tashi Mondak, who has worked as a Food Service employee at Cornell for over eight years, offers a perspective to students regarding the ‘behind-the-scenes’ of Cornell…
Eatery Remains App-etizing: Unbeatable Convenience
Newsletter Signup The Cornell Eatery app, developed by Cornell AppDev, is just like your favorite foods in your pantry: reliable with a wide-array of choices. With their new software update, it occurred…
Foodie Fuel: Nutritious Foods that Also Satisfy the Sweet Spot
As a First-Year student at Cornell, the dining halls have totally won me over. From french fries at North Star to warm cookies at Morrison, it seems as though everywhere I turn…
Don’t Throw Your Education Away: Compost it Instead
Imagine this. You’ve just had a delicious breakfast at Morrison. You filled your plate high with steaming pancakes and berries, tater tots, and a couple of hard-boiled protein-packed eggs. You even went…